About us


The climate and soil of Paros provide ideal conditions for vine cultivation. The sun and the cool breezes of the Aegean contribute to the mature development of the grapes, while the famous marble soil of Paros offers a distinct flavor signature to the wines of the region.
The organic vineyard in Naoussa, Paros, just 300 meters from the sea, is a captivating place where nature meets the winemaker. The vineyards are cultivated with respect for the environment, and the wines reflect the natural beauty of Paros, embracing the sea and expressing the unique character of the region.

So, in the vineyard of Moraitico winery, we focus on quality rather than quantity. We approach the art of wine production with respect for tradition but also with experimentation, creating wines that appeal to those who appreciate taste and authenticity.

The varieties cultivated in the region include Assyrtiko, Malagousia, Moschofilero, Mandilaria, and Aidani for rosé and white wines, while for red wines, the varieties cultivated are Xinomavro and Mavrotragano.

These varieties give the wines of Naoussa a wide range of aromas and flavors, from fresh and fruity to richer and more complex taste profiles.

Vineyard - Winery

Visiting our picturesque winery, you can enjoy the authentic experience of wine from the local terroir of Naoussa, Paros.

The simplicity and sincerity of the people and their products is what makes Naoussa a destination for those seeking the unparalleled taste of local wine.